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The Wine List

Add some flavor and fun to any gathering with our great selection of wines, spirits and beer.
We have something for every occasion!

Flights
Three 2oz Pours - red or white 13
w/fruit & cheese appetizer 16
Mimosa or Sangria, 5
Peach Sangria 7

House Red or White 7/23
Hacienda Cellars Chardonnay
Salmon Creek Pinot Grigio
Velvet Burgundy Red Blend
Salmon Creek Cabernet Sauvignon

BUBBLES

House Sparkling Moscato 7
Cool & refreshing, slightly sweet with a hint of grapefuit

Wycliff Brut 7/23
PDV House California Champagne

Bivio Prosecco 8/26
Crisp Italian bubbly with aromas of apple and citrus

Mionetto Prosecco 29
A dry bubbly with a hint of golden apples

Caposaldo Sparkling Peach 8/26
Slighly sweet yet, clean and crisp fresh peach

Pasqua Moscato d’ Asti 8/26
A slightly effervescent, sweet with melon flavors

Santa Stefano Lambrusco 29
Ruby red, sweet and vibrant black cherry and red plum palate

San Antonio Extra Dry Champagne 29
Pear and pineapple nuances with flavors of crisp green apple

Louis Perdrier Brut Champagne 31
Very dry, with a hint of melon and apple

Louis Perdrier Brut Rose’ Champagne 31
A very dry bubbly rose, mild flavors of young berries

LeGrand Courtage Grande Cuvee Brut 50
Very dry, yet crisp and refreshing, aromas of apples and honey

Domini Veneti Prosecco Superiore 50
An extremely elegant Italian bubbly

Armand De Brignac 
“Ace of Spades” Gold Label 250

Ports & Desert Wine (3oz pour)
LaQuinta Syrah Port, Paso Robles 29
Grahams 10 Year Tawny Port 13/65
Grahams 20 Year Tawny Port 15/95
Grahams 30 Year Tawny Port 20/150

ROSE’

’13 Coastal Ridge White Zinfandel 7
Red berry driven flavor, light and crisp

’15 Balletto Pinot Noir Rose’ 10/32
Bone dry with layered flavors, notes of cherry and rose petals

’13 Cloud Chaser, Cotes de Provence 59
A beautiful and elegant rose from southern France

WHITE WINES

Sauvignon Blanc
’14 Bianchi, Paso Robles 8/26
 Mild with melon and citrus flavors

’15 Babich Black Label, New Zealand 9/29
New Zealand, green apple and grass, crisp and tart

’13 Ferrari Carano Fume Blanc, Sonoma 28
Sonoma, flavors of white peach, pear and pineapple

’14 Shannon Ridge, Lake County 30
Crisp and refreshing with flavors of guava, citrus, and lemon grass

’14 Rancho Sisquoc, Santa Barbara 11/35
Creamy with green apple and honey tones

Chardonnay

’14 Smoke Tree 10/32
Medium bodied, melon, pear, and vanilla

’12 Chavez Cellars, Unfiltered 9/29
A local house favorite, hearty, creamy and delicious

’13 Balletto, Unoaked 10/32
Russian River, hints of wet stone and cedar

’13 Belcrème d’ Lys, Sonoma 31
Creamy, full bodied with oak flavor and a buttery finish

’12 Santa Carolina Reserva, Chile 38
Elegant with hints of pineapple, coconut, banana

’13 Fat Bastard, France 30
Toast, lemon curd and creme brûlée with a dry finish

’12 Newton Unfiltered, Napa 75
Layered with honeysuckle, and toasted oak

Other Whites (from sweet-dry)

’12 Willow Springs Muscat Canelli 20
A sweet crisp dessert style wine

’14 Bianchi Moscato, Paso Robles 9/29
Sweet, clean and fruity

’13 Maddalena Riesling 9/29
Sweet, crisp and refreshing

’14 Clean Slate Riesling, Germany 9/29
Hints of fresh peach, lemon lime, and wet stone

’13 Hein Rich Vollmer, Riesling 32
Bouquet of crisp green apple, apricots, and citrus flavors

’15 Salmon Creek Pinot Grigio 7/23
Soft & smooth with a touch of citrus

’14 Heliotrope Pinot Grigio 9/29
Ripe apples and honeydew melon, with an herbal finish

’14 Maddalena Pinot Grigio, Italy 26
Hints of banana, apricot, and acacia flowers

Red Blends
Imported
’13 Tiziano Chianti, Italy 7/23
Multi-layered, full body

’12 Il Donato Classico Reserva 31
Smooth, bold and flavorful, great paired with pasta

’14 Piantaferro Chianti 49
Big and Beautiful, dark and rich. An elegant Chianti

Stella Rosa Rosso 8/26
A refreshing red blend of strawberry and red berries
Stella Rosa Black Label 9/29
Rich, sweet, notes of ripe blackberries and blueberries
’12 Louis Jadot Bujoulais, France 26
Rich berry flavors offset by lively, peppery notes
’10 Bran Caia Triple Tuscan 36
Sangiovese, Merlot & Cabernet structured beautifully in oak

’13 Pasqua Sangiovese, Italy 30
Bold and peppery with rich dark fruit flavors

’10 Chateau Mont-Redon Cotes du Rhone 36
Dark berries nicely balanced with earth tones

’10 Clos de L’Oratoire Chateauneuf du Pape 135
Full bodied, opulent with a sexy complexity

’08 Vigarello Super Tuscan 80
A Tuscan powerhouse, full bodied, inky and chewy, yumm!

Beer
Draft
Chimay 8
2 Rotating Taps 6
Stella Artois 6

Bottled
Bud Light 3.50
Coors Light 3.50
Blue Moon 4
Lucky Buddah 4
Guiness 4
Newcastle 4
Killians Red 4
Corona 4
Sparkling Water 3
Juice 3
Soda, Lemonade or Iced Tea 2.50
Coffee/Tea 2.50

Corkage Fee $15

RED WINES
Cabernet Sauvignon
’14 Leese Fitch, Napa 9/29
Blackberry cobbler, cassis, sandalwood and herbs

’12 Three Pines 25
Full body, blackberry and spice

’14 Rare Earth, Madera – Organic 10/32
Fruit & mineral combine for a smooth finish

’14 Aquinas, Napa Valley 12/38
Medium tannins, rich & spicy palate, seasoned with French Oak
’12 The Crusher, Clarksberg 26
Smoky with an expressive palate of cherry, toffee, and black walnut
’13 Shannon Ridge High Elevation 35
Deep, dark ruby with aromas of berries, vanilla and spice
’12 Robert Hall, Paso Robles 39
Full bodied with a core of black currant and hints of cedar and spice.
’12 San Simeon 54
A touch of vanilla, dark chocolate, espresso and ripe plum
’13 Santa Carolina Reserve, Chile 38
Cherry, chocolate and a touch of vanilla
’11 Navarro Correas Coleccion Privada 10/32
Mendoza, Argentina -Dark in color, Rich in flavor

’11 Santo Stephano, Rutherford 59
Aged beautifully in French and American oak
’13 Falcone, Paso Robles 62
Rich and dark, velvety cherry, cocoa and smoked wood

’06 Flying Horse, Napa 79
Ripe dark berries, dark chocolate and black truffle
’13 Caymus, Rutherford (1 liter bottle) 160
Red & black fruits, chocolate, black currant and mocha

Merlot
’13 Livermore Ranch 7/23
Dark berries with a touch of toffee

’13 Robert Hall, Paso Robles 32
Smooth black cherry and cedar flavors

Merlot (continued)

’12 14 Hands, Columbia Valley 9/29
Rich flavors of blackberry, plum, cherry and mocha
’10 Maddalena, Paso Robles 33
Blackberry, plum and medium toasted oak

’12 Newton, Unfiltered – Napa 89
Rich and velvety, fruit driven with a gentle earthiness

Pinot Noir
’13 Monterey Canyon 10/32
Light bodied with a hint of oak

’12 Anthony & Dominic, Napa 12/38
Full bodied with rich flavors and soft, supple tannins
12 Howling Moon, Sonoma 32
A house favorite, smooth & silky with dark berries & wood
’14 Meomi, California 13/40
Luxuriously fruit forward with a vanilla finish

’14 Balletto Sexton Hill Vineyard, RR Sonoma 60
Velvety and very beautifully balanced!

’13 En Route, Russian River 65
Warm and rich with tobacco, earth and dark cherry

Zinfandel
’14 Maddalena Zinfandel 9/29
Beautifully balanced medium body

’12 Howling Moon, California 29
Full bodied and nicely balanced with ripe berry flavors

’14 XYZin, Old Vine 10/32
Our blind tasting winner!

’14 Haraszthy Old Vine, Lodi 42
Nicely balanced dark berries with a full body

’12 Plungerhead Old Vine, Lodi 27
A little pepper, tobacco and black cherry

Other Red Varietals
’14 Jeunesse Black Muscat (sweet) 9/29
Full, rich and on the smooth, yet very sweet side

’13 Bogle Petite Sirah 23
Wild blue & blackberries, cherries, and a hint of warm vanilla
’14 Maggio Petite Sirah, Lodi 8/26
Medium body, fruit forward, smoky finish

’10 San Simeon Petite Sirah 47
Small lot, smooth & bold blackberry & oak

’14 Petite Petit, Lodi 32
85% Petite Sirah, 15% Petite Verdot beautifully blended

’11 Robert Hall Syrah, Paso Robles 33
18 months in wood, smokey with dark berries & spice

’12 6th Sense Syrah by Michael David 9/29
Bold and fruity with a kick of spice

’13 Bell Syrah 47
Soft & smooth, yet exceptionally flavorful

’12 Septima Malbec 9/29
Ripe plum notes with a balance of slightly spicy tannin
’13 Medrano Malbec 32
Plum, pepper, and oak combined with toasty tannin
’12 Terrezaz Malbec 42
An Argentinian winner! Big, fruity & a bit of white pepper

’11 CAR MEN AIR Carmenere 30
Body of a Cab, soft as a Merlot and the spice of a Syrah
’11 Chavez Cellars Tempranillo 26
Flavors of dark cherry and white pepper

’11 Vina Mayor Tinta de Toro, Spain 10/32
Full bodied, well balanced, long finish

’10 Termes Numanthia, Spain 50
Intense flavor! Toro’s big brother

’09 Flying Horse Petite Verdot, Napa 73
Big & Rich! Velvety smooth with robust fruit flavor

’13 Summers Charbono, Napa 58
A flavorful smooth fruit with a touch of smoke & wood

’11 Amarone Della Valpolicello, Italy 62
Bold and flavorful heavy body slightly earthy

’11 Roche Barolo, Italy 66
Dry and bold, pairs well with steak

Domestic

’13 Three Pines Black Granite 29
A big winner at our last tasting!

’10 Bogle Essential Red 27
Old Vine Zinfandel, Syrah, Cabernet and Petite Sirah

’12 The “Count” Buena Vista 12/39
Premium blend with rich aromas of black currant and cherries

’12 Uppercut Meritage 38
Full and Flavorful, hints of tobacco and cocoa

’11 Sterling Celebration Series 36
Soft and smooth, fruit forward and easy

’12 Once Upon a Vine Big Bad Red 26
Rich berry and chocolate flavors that meld on the palate

’11 Rancho Sisquoc Tre Vini, Santa Barbara 35
A wonderful blend of Sangiovese, Petite Verdot and Syrah

’11 Bogle Phantom 40
Aged 24 months in American oak, smooth, full body

’11 War Horse 50
Leather & berries aged in French oak

’08 Cask 520 68
Full, soft and creamy very flavorful and smooth

’07 Opus One 350
This polished, complex and luxurious bottle offers a satiny finish after
notes of dark ripened fruits, black tea and hints of white pepper